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    Home » Cruise experts share common dietary mistakes that many guests make | Cruise | Travel

    Cruise experts share common dietary mistakes that many guests make | Cruise | Travel

    overthebordersBy overthebordersFebruary 28, 2025 Travel News No Comments3 Mins Read
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    The respected nature of the travelled trip encouraged tourists to plan on going on a cruise holiday to avoid making one mistake on the first day they boarded the boat.

    Gary Bembridge has published videos that run tips from its YouTube channel for travelers and offer tips for tourists to make the most of it at the ocean without spending a lot of money.

    In a popular video, Gary urges passengers to avoid coming up to the buffet on the first day of the ship, warning them that it is often the busiest part of the ship.

    He advised. “What smart cruisers never do is go to the buffet at the wrong time. They all use and choose really carefully when not using the buffet. Smart cruisers generally don't go to the buffet at lunchtime on the day they compete.

    “Not only are you busy, there are also better options that help you stay ahead of the crowd by not eating there. There are always better options that aren't busy and offer a dining experience.”

    The boarding day is one of the busiest times on a cruise ship, with many new passengers unpacking and holding their homes at sea.

    As a result, many passengers head to the buffet, trying to take a bite. However, Gary warned that popularity among new passengers will be extremely busy and stressful.

    However, all major cruise ships give passengers a considerable choice of dining options, with Gary suggesting that tourists will almost always be quiet and therefore check out more enjoyable alternatives.

    In particular, cruise experts recommended that passengers try the main dining room for their first meal, especially if they have dietary requirements or want to be at a nice table for the rest of the trip.

    He explained: “The smart cruiser mainly goes to the main dining room instead of the buffet for two important reasons. First, if you have a fixed dining room, you'll get a great table.

    “One other reason is to sort your food allergy requirements. Maitre'd in the main dining room is something you usually have to deal with and talk about. It's really important to do this.

    Gary also said that many cruise lines offer experienced travelers loyalty to the loyalty they don't miss out on offering a unique menu on their first day on board.

    He continued: “If you have a loyalty status, check if the lunch menu in the main dining room is just for you. There are many lines.

    “Or if the weather is good, you might head over to the pool grill and have a burger. We did that on our last Holland America cruise, or on a pizzeria pizza on the deck.”



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