Vacationers can smoke the sun as early as they are, as best known for their stunning beaches, rare species and marine life, like in May on this Mexican island. If you think you can handle the heat, sit on the other side of the holiday hotspot Playa del Carmen and head to Cozumel in May at a consistent temperature of 33c.
Surrounded by the Caribbean, this little-known Mexican destination is surrounded by a diverse ecosystem of coral reefs, home to over 1,000 species. If your kids want to pre-elebrate the curves and big summer rush before they part from school, it may be time to visit.
Cozumel has idyllic beaches for all kinds of travel, and even the most traveled tourists are impressive. Playa Parankar is best known for its calming and clear, soft white sand, making it the ultimate underwater playground for diving, snorkeling and swimming.
Meanwhile, the island is home to Playamia and is a slightly lively alternative that boasts a variety of activities such as water sports and beach clubs. Paradise Beach takes a more luxurious approach, but it is home to an inclusive experience and approaches many amenities.
One of the island's most popular excursions is back on track with the dreamy Islapajon. Just a 10-minute boat ride from Cozumel, it will be the ultimate sunny spot, lying on the sand, swimming or not. A TripAdvisor review said, “This place was absolutely amazing and the staff was amazing. I highly recommend this place to anyone.”
A fun day for the whole family can include a visit to Chankanabu Adventure Beach Park. Here you can swim with dolphins, meet manatees, and go offshore for underwater sculptures and snorkeling tours.
Cozumel hosts a large area completely covered in mangrove forests. This means that many endemic species exist on the island. These included the adorable Cozumel Cota, Cozumel Bileo bird, and Cozumel Emerald Humming Bird. There are many ways to explore the mangrove ecosystem while on the island, such as a calming boat trip through the forest.
Tourists praise the food available on the Mexican island, with food tours and plenty of delicious restaurants. The region is popular for its Yucatecan cuisine, which combines Mayan and Spanish flavours with dishes such as Cochinitapivir and Sopadelima. Thanks to a vibrant underwater lifestyle, a variety of seafood is served daily, including fried grouper and ceviche.
When it comes to going to the island, there are a few simple options. Cozumel has its own airport (Cozumel International Airport) that is perfect for interior flights from Mexico. Alternatively, you can board the boat from Playa Del Carmen. This takes 45 minutes.
